Lukululu

$20.00 – $95.00

SMALLHOLDER FARMS
MBOZI, TANZANIA

Apricot, Tea, Creamy

 

Founded in 2018, the Lukululu Agricultural Marketing Cooperative Society (AMCOS) supports 296 producers across five Tanzanian villages. Initially focused on collecting home-processed coffees, they expanded their offerings to include fully washed coffees in 2022. Currently operating a washing station equipped with a handpulper, Lukululu AMCOS has plans to further develop their facility with an ecopulper and additional drying tables.

This AA graded lot from Lukululu truly shone on the cupping table, revealing a sweetness reminiscent of apricot, a core tea-like character, and a luscious, creamy mouthfeel.

But don’t just take our word for it – experience this high-graded Tanzanian coffee for yourself!

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Description

Harvest Details

Every coffee has its own unique qualities. Along with the roast profile these factors also contribute to what makes Lukululu special:

PROCESS

Washed

VARIETY

Local Cultivars

ELEVATION

1500–1700m

LOCATION

Mbozi, Tanzania

PRODUCER

Smallholder Farms

TASTING NOTES

Apricot, Tea, Creamy

PARTNERSHIP & REGION

The Lukululu Agricultural Marketing Cooperative Society (AMCOS), founded in 2018, empowers 296 producers across five Tanzanian villages. AMCOS began by collecting home-processed coffees and now provides fully washed coffees (since 2022), with plans to enhance their washing station with an ecopulper and more drying tables.

FAVORITE BREW METHOD

When we’re brewing a washed coffee from Africa, we reach for a V60. This brew method highlights the clean floral profile, creating a vibrant and balanced cup.

TYPE

V60

RATIO

1:16

COFFEE

22g

GRIND

Medium-Fine, like table sugar

WATER TEMP

201F

WATER

350g total: 50g bloom + two 150g pulses

BREW TIME

3:00

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