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Seed-to-Cup Class

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Follow the journey of coffee as it transforms from a common seed planted on farms all over the world into the wonderful beverage we brew on a daily basis. You’ll have the opportunity to learn about all aspects of the coffee chain including processing and it’s impact on flavor and Novo’s approach to the artisan roasting process. Experience the methods of coffee cupping (a common tasting practice) as well as learning how to distinguish between different flavors in coffee and where those flavors come from. Please use the form below to sign up. Classes limited to 6 attendees. Free for Wholesale customers. Cost to Public $35/person. Please do not wear strong perfumes, deodorants, or other highly odorous substances as they can have a negative effect on the tasting environment.  

AS OF APRIL 1, 2017-Cancellation requests must be received within 24 hours or a $25 fee/person will be incurred for all Wholesale Customers.

Details

Date:
March 23
Time:
1:00 pm - 3:00 pm

Organizer

Novo Barista Training School
Phone:
3032957678
Email:

Venue

Novo Coffee Roastery
3008 Larimer St
Denver, CO 80211 United States
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Phone:
3032957678